Tullycross Tavern & Microbrewery
Tullycross Tavern & Microbrewery
1487 Pleasant Valley Road
Manchester, CT 06040
ph: 860.644.BREW (2739)
contact
Good Drink, Wine, & Winter Warmers
WINTER SPECIALTY DRINKS
Firing Squad - Patron Silver tequila, house made grenadine, fresh squeezed lime juice and a dash of Angostura bitters.
El Diablo Mary - House jalapeño infused Tito's Handmade vodka and house made bloody mary mix. Garnished with garlic stuffed olives, fresh slice of jalapeño and a lemon wedge.
Caulfield Fashion - Rittenhouse 100 Rye whiskey, Patron Citronage, house made *In Bloom Bitters, muddled orange, lemon and sugar, strained and topped with champagne.
A Classic - Hendrick’s gin, dry vermouth with a slice of cucumber.
GrapeElder Cosmo - Finlandia Grapefruit vodka, St. Germaine Elderflower liqueur, fresh squeezed lime juice and cranberry juice.
Peppermint Mojito - Muddled mint and lime, Bacardi, Peppermint Schnapps, club soda, sour mix and grenadine.
Chocolate Peanut Butter - Van Gogh Caramel, “NUT” Peanut Butter vodka, Godiva Dark Chocolate liqueur and cream.
Calico Jack - Pyrat XO Reserve rum, Patron Citronage, fresh squeezed lime, house made *Orange Bitters and simple syrup
Pomegranate Champagne Punch - Korbel Brut champagne, Bacardi rum, pomegranate juice, fresh pomegranate seeds, mint and lemon and served over ice.
Hopka Tonic - IPA fan? How about a cocktail? House hop infused Tito’s Handmade vodka with tonic and lime.
*In Bloom Bitters- Bacardi 151, lavender, sage, rose petals, gentian root extract, star anise and dried grapefruit and lemon peel. *Orange Bitters- Everclear, fennel seed, coriander, cardamom, gentian root extract and dried orange peel.
WINTER WARMERS
(All topped with Fresh Whipped Cream)
Hot Peanut Buttered Rum - House infused Bacardi peanut rum, cinnamon tea and butter
Irish Coffee - Tullamore Dew Irish whiskey, brown sugar, hot coffee and crème de menthe
Nutty Irishman - House Irish cream, Frangelico, hot coffee with nutmeg to finish
TCT Irish Cream - House made Irish cream, made with Jameson Irish whiskey; enjoy on the rocks
HARD CIDER
Woodchuck Amber
Woodchuck Seasonal
Magner’s Irish
WINE
(New Items below coming in daily / Prices subject to change)
| White | gl/bt |
Pinot Grigio, Danzante, Italy | 6/23 |
| Pinot Grigio, Luna, California | 8/31 |
| Sauvignon Blanc, Root 1, Chile | 8/31 |
| Sauvignon Blanc, Oyster Bay, New Zealand | 9/35 |
| Riesling, Chateau St. Michelle, Washington | 8/31 |
| Chardonnay, Crème de Lys , California | 6/23 |
| Chardonnay, Hangtime, California | 7/27 |
| Chardonnay, Chateau St. Jean, California | 8/31 |
| White Zinfandel, Beringer, California | 6/23 |
Red | |
| Pinot Noir, Hollow Ridge, California | 7/27 |
| Pinot Noir, Williamette Valley, Oregon | 9/35 |
| Merlot, 181, Lodi, California | 7/27 |
| Merlot, Wild Horse, California | 8/31 |
| Zinfandel Blend, Cupcake Red Velvet, California | 7/27 |
| Red Blend, Primal Roots, California | 7/27 |
| Malbec, Septima, Argentina | 7/27 |
| Cabernet Sauvignon, 14 Hands, Washington | 7/27 |
| Cabernet Sauvignon, 337, California | 8/31 |
| Cabernet Sauvignon, Louis M. Martini, California | 9/35 |
Sparkling | |
Brut, Freixenet, Spain (split) | 6 |
| Brut, Korbel, California | 29 |
CHEESE PLATTER
Ask about our assortment of freshly picked local cheeses accompanied by wine crackers
Copyright 2012 Tullycross Tavern & Microbrewery. All rights reserved.
Tullycross Tavern & Microbrewery
1487 Pleasant Valley Road
Manchester, CT 06040
ph: 860.644.BREW (2739)
contact
